• Recommended Age – 6 months & above
  • Easily cooked like porridge.
  • Sprouted ragi helps in preventing anemia and calcium deficiency
  • No preservatives, artificial flavors, sugar or salt.

Preparation Method:
  • Add 2 tablespoons of Sprouted Ragi Powder to 2 cups water and mix without lumps.
  • Cook the mixture on a medium flame for at least 15 minutes.
  • Any pureed fruit can be added for sweetness. Serve lukewarm.